THE RUSTIC COUNTRY SOURDOUGH LOAF

$9.00
sold out

This is the OG 2.0 renamed. What’s the difference? Bolder flavor and aroma, deeper golden brown. Just 100% our own fresh stone milled organic whole grain flour, Vancouver Island sea salt and water.

Truly farm to table as this wheat was purchased directly from the certified organic farmer.

This is the OG 2.0 renamed. What’s the difference? Bolder flavor and aroma, deeper golden brown. Just 100% our own fresh stone milled organic whole grain flour, Vancouver Island sea salt and water.

Truly farm to table as this wheat was purchased directly from the certified organic farmer.