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Our organic flours are all milled using traditional stone milling, which preserves the entire wheat berry (bran, germ, and endosperm) to retain the natural nutrients, healthy fats, and deep flavors stripped away by industrial steel rollers.

We will be taking a bit of a break from baking to do some maintenance on equipment as well as take the little guy to visit his grandparents. Will be back towards the end of November.

Flour

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STONE MILLED SOFT WHITE WHEAT FLOUR
from $18.00
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STONE MILLED RYE FLOUR
from $17.00
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STONE MILLED RED FIFE FLOUR
from $19.00
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STONE MILLED ANCIENT GRAIN SPELT FLOUR
from $19.00
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GIFT CARD
from $25.00

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